Bread Sprinkling Machine HS16 – Automated dry granule topping for bakery products

Summary: The Bread Sprinkling Machine HS16 automates the application of dry granules like meat floss on bakery products, integrating with commercial bakery and bread production lines.

What it does

It applies dry toppings automatically, working seamlessly with existing bakery equipment and production lines.

Who it's for

Designed for commercial bakeries and food processing facilities requiring automated topping solutions.

Why it matters

It streamlines the topping process, improving efficiency in bakery production.